This page gathers five slow cooker pork dishes built around simple pantry-friendly sauces, stuffing, and seasonings. Each one uses a different cut or shape of pork, from chops to tenderloin to roast.
The methods here focus on layering ingredients in the slow cooker, then cooking until the pork is tender and ready to serve with its sauce or gravy spooned over the top.
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- Slow Cooker 3-Ingredient Pork Chops and Gravy
- 4-Ingredient Slow Cooker Savory Pork Tenderloin
- Slow Cooker 3-Ingredient Stuffed Pork Chops
- Slow Cooker 4-Ingredient Brown Sugar Pork Chops
- Slow Cooker 4-Ingredient Honey Mustard Pork Roast
Slow Cooker 3-Ingredient Pork Chops and Gravy
These pork chops are coated in a quick gravy made from cream of chicken soup and dry pork gravy mix, with black pepper optional for a little extra bite. The chops are arranged in the slow cooker in as even a layer as possible, with a little overlap if needed, then covered completely with the sauce mixture so every piece cooks in the gravy.
The slow cooker is lightly greased first with nonstick spray or neutral oil, which helps with cleanup. After cooking, the gravy is stirred around the edges to blend in the pork juices, and the chops are served hot with spoonfuls of gravy over mashed potatoes, egg noodles, steamed rice, or another side.
Get the full Slow Cooker 3-Ingredient Pork Chops and Gravy recipe
4-Ingredient Slow Cooker Savory Pork Tenderloin
This tenderloin recipe keeps the pork in one long piece and uses a simple sauce of dry onion soup mix, condensed cream of mushroom soup, and water. The mixture is whisked until mostly smooth, then poured over the pork so it coats the top and pools around the meat during cooking.
The tenderloin cooks covered until very tender and reaches at least 145°F in the thickest part. After that, it rests for about 5 minutes while the sauce is stirred well in the slow cooker, then it is sliced into 1/2-inch medallions and served with the onion-mushroom gravy spooned over the top.
Get the full 4-Ingredient Slow Cooker Savory Pork Tenderloin recipe
Slow Cooker 3-Ingredient Stuffed Pork Chops
These stuffed pork chops are made by preparing seasoned stuffing according to the package directions, then packing it into pockets cut horizontally into thick bone-in chops. The stuffing side is arranged mostly facing up in the slow cooker, with a little condensed cream of mushroom soup spread on the bottom and the rest spooned over and around the pork.
That setup helps keep the chops moist while the stuffing warms through. The recipe calls for cooking on low until the pork is tender, then checking that the pork reaches at least 145°F and the stuffing reaches 165°F before the chops rest covered for 5 to 10 minutes and are finished with the slow cooker sauce.
Get the full Slow Cooker 3-Ingredient Stuffed Pork Chops recipe
Slow Cooker 4-Ingredient Brown Sugar Pork Chops
Brown sugar, Italian dressing, and low-sodium soy sauce form the glossy sauce for these bone-in pork chops. The chops are placed in a single layer if possible, then coated with the whisked mixture before the slow cooker does the work, creating a sweet-savory finish that clings to the meat.
An optional skillet sear can add color before the chops go into the cooker, but it is not required. After cooking until very tender, the chops are lifted out, any excess fat is skimmed, and the sauce is thickened on high with the lid off for 10 to 15 minutes before being spooned over the pork.
Get the full Slow Cooker 4-Ingredient Brown Sugar Pork Chops recipe
Slow Cooker 4-Ingredient Honey Mustard Pork Roast
This pork roast combines honey mustard, chicken broth, and dry onion soup mix for a simple braising-style slow cooker meal. The roast is set in a lightly greased cooker, then the honey mustard is spread over the top while the broth is poured around it and the onion soup mix is sprinkled over everything.
The recipe works with either pork shoulder roast or pork loin roast and cooks until the meat is tender and easy to slice or shred. Once done, the sauce is spooned over the pork before serving warm, keeping the focus on the roast and its savory-sweet coating.
Get the full Slow Cooker 4-Ingredient Honey Mustard Pork Roast recipe
