Baked Zucchini Spears
These baked zucchini spears are an easy, flavorful side dish with tender centers, crisp Parmesan edges, and plenty of garlic. They come together quickly with simple ingredients and pair with chicken, fish, burgers, steak, or spaghetti. Warmed marinara makes a great dipping sauce. Why You’ll Love It Quick prep — about six minutes to get into the oven. Crisp Parmesan edges — tender zucchini gets beautifully browned under the broiler. Simple ingredients — zucchini, garlic, olive oil, oregano, salt, pepper, and Parmesan. Not watery — sturdy spears roast instead of turning into a sad little pile. Ingredient Notes Choose medium …










