Reda - It's Not About Nutrition

French Onion Chicken Bake (4 Ingredients)

Chicken breasts baked under a creamy French onion sauce and a blanket of melted Swiss cheese. Four ingredients, one dish.

Tender sliced beef in a glossy garlic soy sauce with bright broccoli, made in the slow cooker. Takeout at home.

Spaghetti or lo mein noodles tossed with browned ground beef, vegetables and a savory soy sauce. A cheap takeout copycat in one pan.

Chicken and baby potatoes tossed in Italian dressing and parmesan and roasted on one pan. Four ingredients, one pan supper.

Juicy chicken thighs baked in a sticky brown sugar and garlic glaze. Five ingredients and a sauce everyone spoons over rice.

Hawaiian rolls stuffed with roast beef and Swiss cheese, brushed with garlic butter and baked, served with au jus for dipping.

Frozen meatballs slow cooked in a sweet and tangy sauce of grape jelly and chili sauce. The party classic.

Creamy, cheesy, a little spicy dip of sausage, cream cheese and Rotel tomatoes, made in the slow cooker. Game day favorite.

Creamy, tangy buffalo chicken dip with cream cheese, ranch and cheddar, made in the slow cooker. The ultimate game day dip.

Chicken breasts coated in ranch seasoning and parmesan and baked until golden and juicy. Three ingredients and one pan.