Sweet Blend King Cake Cinnamon Roll Casserole
This cinnamon roll casserole has all the cinnamon-brown sugar warmth of king cake without the braided-dough production. With a soft custardy middle, golden craggy edges, and optional purple, green, and gold sugar on top, it’s festive and easy enough for a special breakfast. And when that icing melts into the warm little pockets between the cinnamon roll pieces? You’re going to love it. Why You’ll Love It No yeast dough to babysit — cut up refrigerated cinnamon rolls, pour over the custard, and bake. Three breakfast favorites in one — cinnamon rolls, French toast, and bread pudding all piled into …










