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Cheeseburger biscuit cobbler

Cheeseburger Biscuit Cobbler

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Seasoned ground beef and cheese baked under golden biscuits. A family supper that tastes like a cheeseburger.

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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Main Course
Cuisine American
Servings 6 servings

Ingredients
  

  • 1 1/2 lb ground beef
  • 1 small onion diced
  • 1/2 cup ketchup
  • 2 tbsp yellow mustard
  • 1 tbsp Worcestershire sauce
  • 2 cups shredded cheddar
  • 1 can (16 oz) refrigerated biscuits
  • dill pickle slices for serving

Instructions
 

  • Heat the oven to 375°F.
  • Brown the beef with the onion and drain.
  • Stir in the ketchup, mustard and Worcestershire.
  • Spread in a 9x13 dish and cover with cheddar.
  • Top with biscuits and bake 18 to 22 minutes until golden.
  • Serve with pickles.

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Keyword cheeseburger cobbler, family dinner, ground beef biscuit bake