Egg Roll in a Bowl (One-Pan, 20 Minutes)Q
All the flavor of an egg roll without the wrapper: ground beef, coleslaw mix, garlic, ginger and soy sauce cooked in one skillet in 20 minutes.
Every recipe on It’s Not About Nutrition in one place: easy comfort food, slow cooker dinners, casseroles, desserts and family favorites.
Every recipe on It’s Not About Nutrition in one place: easy comfort food, slow cooker dinners, casseroles, desserts and family favorites.
804 recipes

All the flavor of an egg roll without the wrapper: ground beef, coleslaw mix, garlic, ginger and soy sauce cooked in one skillet in 20 minutes.

Buttery oat bars with a layer of chocolate chips and soft caramel in the middle. A classic bake-sale bar.

Sliced turkey, creamy brie and cranberry sauce pressed warm on ciabatta. The best thing to do with Thanksgiving leftovers.

Soft sugar cookies shaped into taco shells and filled with no-bake cheesecake cream and fresh strawberries. Fun, pretty and easier than they look.

Tender beef bites slow cooked with ranch seasoning, au jus mix, butter and pepperoncini. The famous Mississippi roast flavor in bite-size pieces.

Bite-size no-bake treats that taste like sweet potato pie: mashed sweet potato, cream cheese, maple and graham crumbs rolled in cinnamon sugar.

Maraschino cherries wrapped in sweet fondant and dipped in chocolate. An old-fashioned Christmas candy that is easier than it looks.

Crispy egg roll wrappers filled with deli ham and melted cheddar. Four ingredients, and you can bake them or fry them.

A rich, gooey dump cake with coconut, pecans, German chocolate cake mix and sweetened condensed milk. Five minutes to put together.

A creamy white chicken chili with ranch, bacon, corn, beans and cream cheese. Everything goes in the pot at once.