All Posts By Jennifer

You know how every family has that one dish? The one folks hover around like they’re guarding buried treasure? Well, these Slow Cooker Honey Mustard Kielbasa Bites are ours. I swear, the first time I made them, I thought I’d have leftovers for days. I turned around — gone. Not a toothpick in sight. I even found my husband sneaking the last few pieces straight from the slow cooker when he thought I wasn’t looking. (Nice try, dear.) Why You’ll Love These Little Bites If you’re anything like me — always hunting for something easy that feels special — you’ll …

You know what? There’s just something downright magical about waking up to breakfast that basically cooked itself. No alarm clock needed, no pots bubbling over, no cereal box shame at 6 a.m. — just warm, creamy oatmeal waiting, like it knew you’d need a hug today. I still remember the first time I made this. It was one of those weeks — you know the kind. Work was chaos, my house looked like three raccoons had ransacked it, and I swear the laundry pile was taller than my youngest. I tossed a few things in my old slow cooker before …

when I brought my first dog home, I thought I’d mastered pet parenthood by just having enough kibble in the pantry and a squeaky toy or two on standby. Oh, how naive I was. Fast-forward a few pets later — a spaniel with a knack for rolling in questionable things, a cat who believes my flower beds are hers alone, and more fur tumbleweeds than I care to admit — and I’ve learned a trick or twenty to make pet life smoother. So, here’s my tried-and-true list of 20 simple, budget-friendly hacks every pet lover should have up their sleeve. …

You know what I reach for when the day’s been just a bit much? Something bright. Something that wakes up my taste buds and reminds me life’s still sweet — even when the laundry’s not folded and the sink’s a mess. This Lemon Zest Cream Cheese Pie is that little lift for me. It’s cool, creamy, just tart enough to make you pucker (in a good way). And honestly? It tastes like my Midwest childhood, only with a little more sass — thanks to that fresh lemon. Back Home, Pie Meant Love When I was a kid, pies were currency. …

Alright, can we be real for a second? Some nights, the idea of cooking a “proper dinner” makes me want to run straight into the arms of cold cereal. Or worse — chips straight from the bag. Don’t look at me like that, I know I’m not the only one! That’s why I keep this Slow Cooker Baked Ziti tucked in my back pocket — figuratively, of course. I’ve made this more times than I can count, especially after long days when my feet ache, the dog needs walking, and my email inbox is still throwing tantrums. You just throw …

In the heart of the Midwest, there’s an unspoken rule: when the wind howls and the chores are done, you need something bubbling away to make it all feel right. Growing up, that something was always Mom’s chicken pot pie — flaky crust, steamy filling, the whole works. It took forever, though, and truth be told, some nights I just don’t have that kind of time. So here’s what I do instead: Slow Cooker Chicken Pot Pie Pasta. All the cozy goodness, none of the fuss. You toss it together, go about your day — check the garden, feed the …