Go Back
–+ servings

The Best Chicken Ever

This juicy, flavor-packed chicken recipe lives up to its name with a simple marinade of garlic, herbs, and lemon that delivers bold taste with minimal effort. Oven-roasted to golden perfection, it's a reliable go-to for weeknight dinners or special occasions.
Print Recipe Pin Recipe

Want This Recipe Later?

We'll send this recipe straight to your inbox.

Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Course Family Favorites, Gluten-Free, High-Protein, Main Course, Oven Baked
Cuisine American
Servings 4
Calories 406 kcal

Ingredients
  

  • 4 chicken breasts boneless, skinless
  • 2 tbsp olive oil
  • 1 tbsp lemon juice freshly squeezed
  • 3 cloves garlic minced
  • 1 tsp dried oregano
  • 1/2 tsp paprika
  • 1/2 tsp salt or to taste
  • 1/4 tsp black pepper freshly ground

Instructions
 

  • Preheat your oven to 400°F (200°C). Lightly grease a baking dish.
  • In a small bowl, mix olive oil, lemon juice, garlic, oregano, paprika, salt, and pepper to create the marinade.
  • Place chicken breasts in the baking dish and pour the marinade over them. Turn to coat evenly.
  • Bake uncovered for 35–40 minutes, or until the internal temperature reaches 165°F (74°C).
  • Let the chicken rest for 5 minutes before slicing. Serve warm.

Notes

Try adding chopped fresh parsley or a dash of chili flakes for extra flair.

Nutrition

Serving: 1servingCalories: 406kcalCarbohydrates: 2gProtein: 66gFat: 14.5gSaturated Fat: 2.5gCholesterol: 224mgSodium: 393mgFiber: 0.3gSugar: 0.4g
Keyword easy dinner, garlic chicken, lemon herb, roasted chicken, weeknight meal