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Slow Cooker Honey Mustard Kielbasa Bites

These Slow Cooker Honey Mustard Kielbasa Bites are a savory-sweet appetizer perfect for parties, potlucks, or game day. Simmered in a tangy honey mustard glaze, the smoky kielbasa absorbs bold flavor while staying juicy and tender in the slow cooker.
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Prep Time 10 minutes
Cook Time 2 hours
Total Time 2 hours 10 minutes
Course Appetizer, Game Day, Party Food, Potluck, Slow Cooker
Cuisine American
Servings 6
Calories 270 kcal

Ingredients
  

  • 2 lb kielbasa sausage sliced into 1/2-inch rounds
  • 1/2 cup honey
  • 1/4 cup Dijon mustard
  • 2 tbsp yellow mustard
  • 1 tbsp apple cider vinegar
  • 1 tsp garlic powder
  • 1/2 tsp black pepper

Instructions
 

  • In a medium bowl, whisk together honey, Dijon mustard, yellow mustard, apple cider vinegar, garlic powder, and black pepper.
  • Place sliced kielbasa into the slow cooker and pour the honey mustard mixture over the top.
  • Stir to coat the sausage evenly with the sauce.
  • Cover and cook on LOW for 2–3 hours, stirring once halfway through.
  • Serve warm with toothpicks for easy grabbing.

Notes

For a spicier version, add 1 tablespoon of sriracha or a pinch of red pepper flakes to the sauce.

Nutrition

Calories: 270kcal
Keyword appetizer, Honey Mustard, kielbasa, slow cooker, sweet and savory
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