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–+ servings

Slow Cooker Amish Garlic Butter Chicken Noodles

This rich and comforting chicken noodle dish is pure cozy food. Tender chicken simmers in a buttery garlic broth before wide egg noodles soak it all up into a silky, savory finish. It’s simple, hearty, and the kind of meal that disappears fast at the table.
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Prep Time 15 minutes
Cook Time 5 hours
Total Time 5 hours 15 minutes
Course Dinner, Main Course, Slow Cooker
Cuisine American, Amish-Inspired
Servings 6 servings
Calories 520 kcal

Ingredients
  

  • 2 lb chicken breasts boneless, skinless, diced
  • 1 cup unsalted butter melted
  • 2 tbsp garlic minced
  • 4 cups chicken broth low-sodium
  • 12 oz egg noodles wide, uncooked

Instructions
 

  • Place diced chicken in an even layer in the slow cooker.
  • Mix melted butter with garlic and pour over the chicken.
  • Add chicken broth and gently stir to combine.
  • Cover and cook on LOW for 4–5 hours or HIGH for 2.5 hours until chicken is tender.
  • Season with salt and plenty of black pepper to taste.
  • Add egg noodles, pressing them into the broth so they are mostly submerged.
  • Cook on HIGH for 20–30 minutes, stirring once, until noodles are tender.
  • Serve warm once noodles are soft and coated in the buttery sauce.

Notes

Keep an eye on the noodles—they cook quickly and can become too soft if overcooked. Add extra broth if needed for a looser, soupier consistency.

Nutrition

Calories: 520kcal
Keyword amish chicken noodles, buttery chicken and noodles, easy comfort food dinner, garlic butter chicken crockpot, slow cooker chicken noodles
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