Slow Cooker 4-Ingredient Poor Man Independence Pie
This Slow Cooker 4-Ingredient Poor Man Independence Pie is a filling, comforting dinner made with ground beef, frozen vegetables, condensed soup, and tater tots. Layer everything in the slow cooker for an easy casserole-style meal with minimal cleanup.
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Ingredients
- 1 pound raw ground beef
- 1 bag frozen tater tots About 32 ounces; keep frozen.
- 1 can condensed cream of mushroom soup 10.5 ounces; use straight from the can without adding water or milk.
- 1 bag frozen mixed vegetables 12 to 16 ounces; use a blend such as peas, carrots, corn, and green beans.
- as needed cooking spray or oil For coating the slow cooker.
Instructions
- Lightly coat the inside of a 6-quart slow cooker with cooking spray or a thin film of oil.
- Break the raw ground beef into rough chunks and spread it evenly across the bottom of the slow cooker.
- Spoon the condensed cream of mushroom soup evenly over the beef without thinning or mixing it, then scatter the frozen mixed vegetables across the soup layer.
- Dump the frozen tater tots over the top and spread them around so they cover the surface as completely as possible.
- Cover and cook on LOW for 5 to 6 hours or on HIGH for 3 to 4 hours, until the beef is fully cooked and the vegetables are tender.
- If desired, uncover the slow cooker for the last 20 to 30 minutes to let the top dry out slightly.
- Scoop the pie into bowls or onto plates and serve hot.
Notes
Store leftovers in a covered container in the refrigerator for about 3 days. Reheat individual servings in the microwave until piping hot, or warm them in an oven-safe dish and briefly broil for a slightly less soft top. Freezing is not recommended because the vegetables and potatoes may become watery after thawing.
Nutrition
Calories: 905kcalCarbohydrates: 88gProtein: 33gFat: 46gSaturated Fat: 12gCholesterol: 55mgSodium: 1183mgFiber: 12gSugar: 6g