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–+ servings

Slow Cooker 3-Ingredient Apple Cinnamon Dump Cake

This ultra-easy slow cooker dessert uses just three main ingredients to deliver warm, gooey apple cinnamon deliciousness with minimal effort. Perfect for cozy nights or stress-free entertaining.
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Prep Time 5 minutes
Cook Time 2 hours 30 minutes
Total Time 2 hours 35 minutes
Course Comfort Food, Dessert, Slow Cooker
Cuisine American
Servings 6
Calories 380 kcal

Ingredients
  

  • 2 cans apple pie filling 20-ounce cans
  • 1 box yellow cake mix 15.25-ounce box, dry
  • 1/2 cup unsalted butter melted (1 stick)
  • 1 tsp ground cinnamon optional but recommended

Instructions
 

  • Lightly coat the inside of the slow cooker with cooking spray or a thin layer of butter.
  • Spoon the apple pie filling into the bottom and spread it out evenly. Sprinkle cinnamon on top if using.
  • Sprinkle the dry yellow cake mix evenly over the apple filling. Do not stir.
  • Drizzle the melted butter evenly over the cake mix. Some dry patches are okay.
  • Cover and cook on HIGH for 2–2.5 hours or LOW for 4–5 hours until the top is set and edges are golden.
  • Let sit uncovered for 10–15 minutes to thicken before serving.

Notes

Top with vanilla ice cream or whipped cream for an extra-indulgent treat. For a more spiced flavor, add a pinch of nutmeg or cloves with the cinnamon.

Nutrition

Calories: 380kcal
Keyword apple pie filling, dump cake, slow cooker desert
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