In a large bowl, mix together the smoked sausage, green beans, red potatoes, onion, olive oil salt, pepper and garlic powder and toss to coat.
Place the mixture in a 9×13 baking dish and cover with foil.
In a preheated oven to 425 degrees, bake for 30 minutes.
Remove the foil, stir the mixture a little bit and bake for an addition 10 to 15 minutes.
Simple, creative and delicious! Trust me guys, you should give this a try, you’ll thank me later.