Santa Hat Brownie Bites
Brownie bites topped with a strawberry Santa hat and a whipped cream trim and pom-pom. Three ingredients and the cutest Christmas dessert.
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Ingredients
- 24 brownie bites store-bought, or one box mix baked in a mini muffin pan
- 24 medium strawberries hulled
- 1 can whipped cream or 1 cup sweetened whipped cream in a piping bag
Instructions
- Set the brownie bites on a platter. Trim the tops flat if they are domed.
- Hull the strawberries so they sit flat, and place one point-up on each brownie.
- Pipe a ring of whipped cream around the base of each strawberry for the fur trim.
- Pipe a small dot of whipped cream on the tip of each strawberry for the pom-pom.
- Serve right away, or chill up to 2 hours.
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