Homemade Twix Bars
Buttery crackers, a layer of soft caramel and a smooth chocolate top. These homemade Twix bars taste like the candy bar and take 20 minutes.
Want This Recipe Later?
Ingredients
- 1 sleeve (about 40) club crackers
- 1/2 cup butter
- 1 cup light brown sugar packed
- 1 cup graham cracker crumbs
- 1/3 cup milk
- 2 cups milk chocolate chips
- 1/2 cup creamy peanut butter
Instructions
- Line a 9x13-inch pan with foil and lay a single layer of club crackers in the bottom.
- In a saucepan melt the butter, then add the brown sugar, graham crumbs and milk. Bring to a boil and stir for 5 minutes.
- Pour the caramel over the crackers and spread it even. Top with a second layer of crackers.
- Melt the chocolate chips with the peanut butter in the microwave, stirring until smooth.
- Spread the chocolate over the top layer.
- Chill 1 hour until set, then cut into bars.
Made this recipe? Tap a star to rate it.