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Heavenly Squares
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Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Course
Bars, Dessert, Squares
Cuisine
American
Ingredients
1/2
cup
butter, at room temperature
1/2
cup
granulated sugar
1
egg
1
teaspoon
vanilla extract
2
cups
graham cracker crumbs
1
cup
flaked coconut
1/4
cup
chopped walnuts
1/2
cup
unsalted butter, at room temperature
2
teaspoons
milk
2
cups
powdered sugar
12
oz
chocolate chips
2
tablespoons
butter
Instructions
Preheat oven to 350°F and grease a 9x13-inch pan.
Cream together butter and sugar until fluffy. Beat in egg and vanilla.
Stir in graham cracker crumbs, coconut, and walnuts. Press into pan.
Bake for 15–20 minutes until golden. Cool completely.
Make frosting by beating butter until smooth. Add powdered sugar and milk. Spread over cooled crust.
Melt chocolate chips in microwave in 30-second intervals. Stir in butter.
Spread chocolate over frosting and let set. Slice and serve.
Notes
To make chocolate spreading easier, chill after frosting before adding chocolate. Store in an airtight container.
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