Cheeseburger Garlic Bread Casserole
Seasoned ground beef, cheddar and a creamy burger sauce baked over buttery garlic bread. A cheeseburger and garlic bread in one pan.
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Ingredients
- 1 loaf frozen garlic bread or 1 French loaf with 4 tbsp garlic butter
- 1 1/2 lb ground beef
- 1 small onion diced
- 1 tsp garlic powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 cup ketchup
- 2 tbsp yellow mustard
- 1 tbsp Worcestershire sauce
- 2 cups shredded cheddar cheese
- 1/2 cup dill pickle slices for serving
Instructions
- Heat the oven to 375°F. Cut the garlic bread into thick slices and fit them into a greased 9x13 dish. Bake for 8 minutes.
- Brown the beef with the onion in a skillet, then drain the fat.
- Stir in the garlic powder, salt, pepper, ketchup, mustard and Worcestershire.
- Spoon the beef over the garlic bread.
- Cover with the cheddar.
- Bake for 15 to 18 minutes, until the cheese is melted and bubbly. Top with pickles.