Go Back
–+ servings

2-Ingredient Orange Sherbet

This incredibly easy orange sherbet is made with just two ingredients—orange soda and sweetened condensed milk. It's a creamy, citrusy frozen treat that’s perfect for summer and requires no ice cream maker. Ideal for quick desserts or fun weekend projects.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 0 minutes
Freeze Time 6 hours
Total Time 6 hours 5 minutes
Course Frozen Desserts, Kid-Friendly, No-Bake, Quick & Easy, Summer Treats
Cuisine American
Servings 6
Calories 220 kcal

Ingredients
  

  • 3 cups orange soda chilled
  • 1 cup sweetened condensed milk

Instructions
 

  • In a large mixing bowl, combine the orange soda and sweetened condensed milk. Stir gently until fully combined.
  • Pour the mixture into a freezer-safe container with a lid.
  • Cover and freeze for at least 6 hours, or until firm.
  • Scoop and serve once the sherbet reaches a soft, creamy texture.

Notes

For extra zest, add a teaspoon of orange zest or a splash of vanilla extract before freezing.

Nutrition

Calories: 220kcal
Keyword 2-ingredient, condensed milk, no churn, orange soda, sherbet
Love this recipe?Fllow us at @itsnotaboutnutritionrecipes for more