Rolo Pretzel Turtles
Pretzels topped with a Rolo candy, warmed just until soft and pressed with a pecan. Three ingredients and the easiest Christmas treat there is.
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Ingredients
- 48 square pretzels or mini pretzel twists
- 48 Rolo candies unwrapped
- 48 pecan halves or holiday M&M's
Instructions
- Heat the oven to 250°F and line a baking sheet with parchment.
- Lay the pretzels in a single layer and set an unwrapped Rolo on each one.
- Bake 3 to 4 minutes, just until the chocolate looks shiny and soft. Do not let it melt into a puddle.
- Take the pan out and press a pecan half gently into each Rolo so the caramel spreads to the edges.
- Cool 15 minutes, or chill 5 minutes, until set.
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